Blackberry Leather

There are masses of blackberries, and there is a limit to how many I can use for jam and desserts. That is why some of them will be made into "healthy" candy .

I blend ½ liter blackberries with  7 mint leaves and  ½ dl honey.
Spread the pulp even on a silicone baking mat and let dry in the oven for 14-15  hours at 50-60 degrees.

Make sure the fruit leather is dry - no damp patches.

When the leather had dried, I cut it in 4 rows, rolled it up, and put it in a glass jar.